Join us at Roots Food District for the latest bites from some of Portland's favorite local brands including Dairy Hill Ice Cream, Portland Coffee Roasters, and more.
Portland Roasting Coffee is a modern cafe outpost of a long-running coffee roaster that features pastries and beans by the pound.
Yong Kang Street Dumpling & Noodle House features a variety of dumplings, a large selection of noodle soups, dry noodle dishes, fried rice, wok-tossed vegetables, dessert, and dim sum.
Bridge City Café and Bakery, a Portland favorite for pastries, cookies, sandwiches, and hand-tossed salads.
From baseball-helmet sundaes to home-baked cookies, Dairy Hill offers a nostalgic feel and a welcoming environment where you can savor timeless favorites such as shakes, malts, banana splits, ice cream cakes, and specialty handmade ice cream sandwiches.
Established in 2011, BurgerFi is among the nation's fastest-growing better burger concepts with over 100 restaurants. The concept was founded by gourmet chefs committed to serving fresh food of transparent quality. BurgerFi uses only 100% natural Angus beef patties with no steroids, antibiotics, growth hormones, chemicals, or additives. Our crispy fries and onion rings are fresh — never frozen — and are hand-cut right here at BurgerFi every day.
Founded by Todd Graves in 1996 in Baton Rouge, Louisiana, RAISING CANE'S CHICKEN FINGERS has more than 375 restaurants in 23 states with multiple new restaurants under construction. The company has ONE LOVE®—quality chicken finger meals—and is continually recognized for its unique business model and customer satisfaction. Raising Cane’s vision is to have restaurants all over the world and be the brand for quality chicken